Liquid Glucose for Food

Glucose is a six carbon sugar containing aldehyde groups and is the main monosaccharide in living organisms. Its main function is to provide the energy required for physiological activities in the body.
Send Inquiry
Description

Glucose is a white crystalline powder with a sweet taste that dissolves easily in water. It is an important source of energy for the human body. In the food industry, it is often used as a sweetener in beverages, candies, and baked goods. It is also used as a fermentation ingredient in the production of beer, soy sauce, and vinegar.

 

Specification

 

CAS No. : 50-99-7

EINECS : 200-075-1

Package : 300KG/DRUM

Brand : TOPINCHEM®

Origin : CHINA

Formula : C6H12O6

Minimum Order : 6000KG

Item : Liquid Glucose

 

SENSE STANDARD(GB/T20885-2007)

RESULT

APPERANCE

CLEAR VISCOUS LIQUID,WITHOUT VISIBLE IMPURITY

PASS

COLOR

COLORLESS OR LIGHT YELLOW

PASS

ODOUR

FRAGRANCE

PASS

TASTE

SOFT SWEET,NO SCENT

PASS

PHSICAL AND CHEMICAL PARAMETER

RESULT

SOLID MASS

81%MIN

81.20%

DE

40-60

46

PH

4.0-6.0

5.2

MALTOSE

50% MIN

51.5

BOILING TEMP

130C MIN

149.5

TRANSPARENT

96 MIN

99.85

SULPHATE ASH

0.4 MAX

<0.01

SANITATION PARAMETER

RESULT

PB

0.5MG/KG MAX

NEGATIVE

CU

5.0MG/KG MAX

NEGATIVE

AS

0.5MG/KG MAX

NEGATIVE

COLIFORMS(N)

30/ 100G MAX

NEGATIVE

TOTAL BACTERIAS(N)

2000/G MAX

<30

SALMONELLA

NEGATIVE

NEGATIVE

 

Liquid Glucose

 

Hot Tags: liquid glucose for food, China liquid glucose for food manufacturers, suppliers, factory, Camphor Powder for Skin, Vanillin Flavoring Agent, food preservatives, Geranyl Acetate For Cosmetic, Sodium Trimetaphosphate Stabilizer, Sodium Carboxymethyl Cellulose Extend Shelf Life